Bucatini all'Amatriciana from spicy pasta easy recipe Watch Video
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Description: BUCATINI ALL'AMATRICIANAnThis is one of Italy’s staple pasta sauces. Easy, quick, spicy and comforting. Recipe for 2.n nINGREDIENTSnYellow onion, ¼ dicednFresh chili or chili flakes, ½ teaspoonnWhite wine, a splashnGuanciale (pork jowl) , ¼ pound dicedn1 jar San Marzano peeled tomatoes ( ½ pound)nBucatini pasta, ½ poundnSea salt, 1 table spoonsnExtra virgin olive oil, 3 tablespoonsnPecorino Romano, 3 ounces gratedn nMETHODnFill the large pot with water and bring to boil. In the meantime,
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